13-Nights England, Scotland & Wales

5/15/2020 – 9/19/2021
Offer ID# 1371592
  • Supplier


Rates are capacity controlled, subject to availability and change without notice.


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Vacation Inclusions

  • Accommodations per itinerary
  • 27 meals
  • A choice of restaurants and West End shows during a three-night stay in London at The Savoy
  • Enjoy a Tauck-only cooking demonstration, followed by dinner (and stories) with an artisan chef at the Bodnant Welsh Food Centre
  • Royal history & architectural treasures on guided visits in Edinburgh, Stirling, Caernarfon, Blenheim & Hampton Court
  • Exploration of ancient roots in Wales’ walled cities, Stonehenge & Bath’s Roman Baths
  • In-depth insights about literary history and learned traditions at landmark sites in Shottery, Stratford-upon-Avon & Oxford
  • Tasting discoveries: Scottish whisky and a showcase of traditional Welsh foods
  • Airport transfers upon arrival and departure
  • Service charges, gratuities to local guides, admission fees, taxes and porterage

Travel Dates

No travel dates found.

Prices are per person, based on double occupancy, and subject to availability and change without notice. Prices reflect land only accommodations, airfare is additional. Blackout dates/seasonal supplements may apply. Itinerary and map subject to change. Please click here for a description of the travel style options provided by Tauck.  Accommodation upgrades available; inquire for pricing and details.